Recipes
Giant Tofu Lemon Soufflé
Our silken tofu makes a delicious base for desserts — like this sweet and citrusy lemon soufflé.
Tofu Mustard Dip
A tangy, plant-based dip for vegetables, crackers, or chips. Can also be used to dress potato salad!
More Plant-based Recipes
Find even more tofu recipes in the book that started it all — Tofu Madness. Originally printed in 1978, now available for free digital download!
TOFU MADNESS, 4th Edition
Download a FREE digital copy of Tofu Madness!